Makin’ Cookie Monster Proud
I successfully made a pair of heart-shaped chocolate chip cookie cakes * for @jescellophane and @wordwarthree for their respective bdays and got a few requests for the recipe (@brittanybao xo) so here...
View ArticleANOTHER Ready Made Recipe!
Ready Made Magazine strikes again with the unexpected vegan recipes. I am all about desserts so this Rice Pudding Tart with Caramelized Pineapple sounds fucking awesome and fairly easy to make. I bet...
View ArticleVegan Tiramisu – Finally!
After a bunch of tests, I finally am pretty sure I have mastered the holy grail of vegan desserts – tiramisu. The lady finger recipe is in part inspired by the one on Insomniac Chef, along with a...
View ArticleIntern Blondies (But Not From a Blond Intern)
One of my recent interns Angela surprised me on her last day with some amazing vegan treats. Even more amazing and sweet considering she had never made anything vegan before. And I have to say, I...
View ArticleMy New Fav Veg Site: Have Cake, Will Travel
I’m obviously very late to the table in discovering the blog Have Cake, Will Travel (“table” – get it? I crack myself up…) but I’m so excited I finally have. I can’t wait to try some of these awesome...
View ArticleGluten Free Vegan Carrot Cake Cupcakes
Thanks to my friend Linda for sending in what she claims is the best recipe for gluten free vegan carrot cake cupcakes ever! She says: I served these cupcakes at my parent’s 60th wedding anniversary...
View ArticleLA Gems: Scoops Ice Cream
photo from quarrygirl.com (because she takes better pictures than me) On hot, sweaty days in LA, when the traffic is thick, the rents are high, and the people are bitchy, I question why I live here...
View ArticleMint Chocolate Chip Cookies from Ready Made
I found this recipe in Ready Made magazine, thought they sounded amazing. I always get excited when I see a vegan recipe in a mainstream publication. I made these for my very-not-vegan office and they...
View ArticleTaquitos and Sorbet in Oakland!
I was in the Bay Area last weekend for a wedding and a little ink action at Temple Tattoo (more on that to come). It was some of the hottest weather I’ve experienced up there since I moved down to LA,...
View ArticleVegan Pumpkin Bread Recipe
Just in time for the holidays, here is my family’s prized recipe for pumpkin bread that I’ve been veganizing for the last few years. My grandma used to make this, then my mom, and now I make it every...
View Articlexo Vegan Chocolate
Just in time for Valentine’s Day, here are a few vegan chocolates that will satisfy your sweet tooth and those of your sweetie, if you dare to share! Go Max Go Foods has a whole line of AMAZING vegan...
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